Indian Cooking Class

Roll up your sleeves, we're making traditional Indian food! We will begin with the marinade for Chicken or Beef Vindaloo (You can taste the Vindaloo which will already be made). Then, we will make Saag Paneer. Finally, we will make both Basmati Rice and Naan. At the end of class, you will sit down to a meal of these dishes. 

This class will be fun and interactive with lots of yummy food to sample. Seats are limited so please sign up online under Events.