
Rehana's Catering Services
Caterers and Private Chefs providing Personalized Service for Every Occasion
Thank you for considering Rehana’s as the setting for your next special gathering. Nestled in a beautifully restored historic home, Rehana’s is dedicated to creating memorable events with exceptional locally sourced cuisine and thoughtful hospitality. Our team is proud to offer versatile spaces, whether you prefer the welcoming charm of our front porch, the elegance of our main dining room, the intimacy of our lounge, or the vibrant energy of our backyard patio, complete with a grilling station.
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At Rehana’s, we believe in celebrating diversity through food. Our culinary team draws inspiration from global traditions and local favorites, ensuring that every plate reflects both creativity and quality. While our menu is always fresh and evolving, we remain committed to accommodating your tastes and preferences. Simply share your vision with us, and we will tailor the perfect culinary experience for your event.
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For those considering our catering services, we provide both on-site and off-site options. Our packages include serving staff, a one-hour cocktail reception, cake cutting, champagne pour, linens for buffets or stations, tableware placement, and thorough clean-up. Bar service is available for beer, wine, and mixed beverages, supported by our professional bartending team. We also partner with local vendors for tableware rentals, ensuring the best selection and value for your event.
We would be delighted to welcome you to a complimentary tasting at our downtown location, where you can experience the flavors and hospitality that define Rehana’s. Whether you are hosting a private dinner, wedding, shower, birthday, corporate event, or any other celebration, our dedicated staff will work with you to make your occasion unforgettable.
We look forward to discussing your event and creating an experience your guests will remember. Please feel free to contact us at rehanas.com.
Sincerely,
Huda and Rick Maltbie
Starting Catering Price Per Person (For Food Only)
Plated - $85.00
Buffet - $55.00
Stations - $60.00
Family Style - $50.00
Create your own Event Menu from a Curated Selection of Starters, Mains, Accompaniments, Palate Cleansers, and Desserts
Sample Choices
Starters & Appetizers
Beer Bread with Honey Butter (Vegetarian)
Paneer Pakoras – House made Cheese, Onions, Spinach Fritter with Chutney (Vegetarian, Gluten Free)
Mini Frybread (Puri) with Chickpea Curry (Vegan)
Arugula Salad with Masala Peanuts (Vegan, Gluten Free)
Caribbean Guacamole with Chips (Vegan, Gluten Free)
Jalapeño and Corn Arepas with Crema
(Vegetarian, Gluten Free)
Warm Chips with Fresh Pico de Gallo and Guacamole (Vegan, Gluten Free)
Pajeon – Korean Scallion Pancakes (Vegetarian)
Salads & Soups
Salads
Watermelon Salad – Fruits and Vegetables with Lemon and Coriander Seed Dressing (Vegan, Gluten Free)
Apple Fennel Salad with Honey and Soy Drizzle (Vegetarian, Gluten Free)
Soups
Tortilla Soup (Vegetarian, Gluten Free)
Sweet Potato Bisque (Vegan, Gluten Free)
Seafood Corn Chowder (Gluten Free)
Main Courses
Buttermilk Fried Chicken OR Whiskey Glazed Pork Ribs
Shrimp Curry – Jumbo Shrimp with Ginger, Garlic, Chilies, Creamy Coconut Sauce OR Rogan Josh – Kashmiri Lamb with Spices, Cream, and Ghee
Chicken or Beef Vindaloo OR Saag Paneer – Spinach Greens with Ginger, Garlic, Spices, Coconut Cream
(Vegetarian, Gluten Free)
Chicken Biryani OR Tarkari – Mixed Vegetable Curry (Vegan, Gluten Free)
Jerk Chicken – Chargrilled Spicy Chicken Thighs OR Jamaican Beef Stew
Fish Tacos with Avocado Crema OR Skirt Steak Fajitas
Kimchi Fried Rice (Vegetarian) OR Korean Fried Chicken OR Beef Bulgogi
Accompaniments
Hand Cut Fries with Peppercorn Aioli and Rehana’s House Slaw (Vegetarian, Gluten Free)
Basmati Rice, Naan, and Daal Makhni (Vegetarian)
Basmati Rice and Naan (Vegan option available)
Basmati Rice, Naan, Raitha, and Kachumber (Vegetarian)
Caribbean Rice, Plantains, and Mango Salsa
(Vegan, Gluten Free)
Black Beans and Rice (Vegan, Gluten Free)
Palette Cleansers
Lime Sorbet (Vegan, Gluten Free)
Melon with Lime and Mint (Vegan, Gluten Free)
Desserts
Flourless Chocolate Cake with Raspberry Ganache
(Gluten Free, Vegetarian)
Katherine Hepburn’s Brownies (Vegetarian)
Gulab Jamun with Homemade Mango Ice Cream (Vegetarian)
Homemade Mango Ice Cream (Vegetarian, Gluten Free)
Gulab Jamun with Ice Cream (Vegetarian)
Jamaican Chocolate Rum Cake (Vegetarian)
Flan (Vegetarian, Gluten Free)
Vanilla Custard with Mixed Berries
(Vegetarian, Gluten Free)